A delicious twist to your traditional Lasagna! All you need is love, family and food.
We all need to explore our lasagna experiences!
- 2 tbsp Kissan Tandoori Masala
- 1 tsp Kissan Garam Masala
- 2 tsp Kissan Olive Oil
- 1 handful Kissan Fried Onions
- 1 lb rinsed chicken thighs or chicken breast- sliced into small bite size pieces
- 4 tbsp Plain Yogurt
- 1 tsp Salt to Taste
- ½ tsp Garlic Paste
- 1 box Uncooked Lasagna Noodles
- 1 jar Pasta Sauce
- 1 cup Shredded Cheese
- 1 small container Ricotta cheese or Cottage cheese
Preheat oven to 350 degrees F
Boil Lasagna noodles until cooked to your preference, rinse noodles and set aside.
In a mixing bowl, add Kissan Tandoori Masala, Kissan Garam Masala, Kissan Olive Oil, yogurt, salt to taste and garlic paste
Mix thoroughly and then add chicken pieces. Mix until chicken is evenly coated with tandoori mixture
Heat Kissan Olive Oil in a frying pan, add tandoori chicken mixture, and pan fry until cooked. Set aside
In a large oven-friendly dish, spread a thick layer of pasta sauce at the bottom of the dish. In order, layer lasagna noodles., ricotta cheese, lasagna noodles, tandoori chicken , lasagna noodles,, pasta sauce. Sprinkle shredded cheese and fried onions over pasta sauce
Bake in oven until cheese melts and lasagna is hot
Let lasagna sit for about 5 minutes before serving and ENJOY!
TIP: For vegetarian alternatives- use paneer, tofu or a plant based meat alternative instead of chicken.
Also, if you made the recipe and love it as much as we did, we would love to hear from you. Please feel free to comment below, or let us know via social media.
INTERESTED IN OTHER GREAT RECIPES?
This block contains unexpected or invalid content.ResolveConvert to HTML
Click here for more: More Food Ideas
Also, we’re always looking for great food ideas, if you have one you’d like to share, let us know! Either tag us on Instagram, email or essage us on Facebook! Eat Well!
* BUY KISSAN AUTHENTIC INDIAN PRODUCTS HERE! *
FEEL FREE TO PRINT & SHARE!
Thank you and visit again! Subscribe to our mailing list