In search for the perfect Tofu? Search no longer! If bland tofu is not your thing, try this simple tikka tofu recipe for a healthy pop of zesty vegetarian flavour!
Have dinner ready in a flash with this Simple Tikka Tofu Recipe!
Try this simple tikka tofu recipe for a healthy pop of zesty vegetarian flavour!
- 1 tbsp Kissan Desi Ghee or Kissan Coconut Oil
- 3-4 tbsp Kissan Tikka Paste
- 1 tbsp Kissan Olive Oil
- 14 oz Extra Firm Tofu
- 1/2 small Onion
- 1/2 Lemon, wedged
- 1/2 tsp Fresh Coriander
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Wrap tofu block in paper towels to remove access water.
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Cut tofu block into 1.5 inch cubes
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Coat Tofu with Kissan Tikka Paste and Kissan Olive Oil, let sit 3-4 hours (or overnight if possible) to let tofu soak in the flavours.
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Heat a skillet to medium and add Kissan Desi Ghee or Kissan Coconut Oil.
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Place marinated tofu cubes onto the hot skillet and pan fry for a few minutes on each side.
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Finish by squeezing some fresh lemon juice on top.
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Garnish with fresh coriander, onions, tomatoes and wedged lemon. Serve with rice or naan bread.
* Buy Kissan Authentic Indian products HERE! *
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